You'll Need:
3 pounds boneless pork butt
Marinade:
1/4 cup soy sauce
2 tablespoons dry sherry
1 tablespoon honey
1 tablespoon sugar
1 tablespoon minced garlic
1 tablespoon bean sauce
2 tablespoons hoisin sauce
1 teaspoon fivespice powder
Basting Glaze:
1/4 cup honey
1/4 cup boiling water<
Procedures :
Cut the pork butt in half,
then slice each half into 3/4inch thick strips.
Place the pork in a nonreactive bowl.
Combine the marinade ingredients in a small bowl
and pour over the pork strips.
Turn the meat to evenly coat,
then cover,
refrigerate, and marinate at least 3 hours
or up to overnight,
turning the meat occasionally
Judul: Chinese Barbequed Pork
Rating: 100% based on 99998 ratings. 5 user reviews.
Ditulis Oleh 1:36 AM
Rating: 100% based on 99998 ratings. 5 user reviews.
Ditulis Oleh 1:36 AM
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